RSS

PRINSIP MEMASAK

 

Prinsip memasak melibatkan 2 kaedah memasak makanan iaitu :

menggunakan haba kering

- menggoreng

                                                   

  – membakar

                                                   

  – memanggang

 

menggunakan haba lembab

 – mengukus

 

 

 – mencelur

 

                                                       – merebus

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

 
Follow

Get every new post delivered to your Inbox.

%d bloggers like this: